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Before you jump to Desi Odia style chicken gravy recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
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From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite easy to live green, all things considered. It's related to being sensible, more often than not.
We hope you got benefit from reading it, now let's go back to desi odia style chicken gravy recipe. You can cook desi odia style chicken gravy using 15 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Desi Odia style chicken gravy:
- Provide of chicken.
- Prepare of mustard oil for marination.
- Take of mustard oil for the gravy.
- You need of medium sized onion paste.
- Get of medium sized onion finely chopped.
- Provide of ginger paste.
- Provide of garlic paste.
- Provide of bay leaf.
- Get of sugar.
- You need of turmeric powder.
- Provide of Salt.
- Use of chilli powder(as per your choice).
- Get of small packet chicken masala.
- Take of medium potatoes.
- You need of garam masala.
Steps to make Desi Odia style chicken gravy:
- Let’s prepare the masala first. Prepare 3 tablespoon of ginger paste and 4 tablespoon of garlic paste, 2 chopped onion.few garlic and 2 medium size onion paste.
- Take 50 g mustard oil. Once it’s hot add 1 tablespoon of sugar.wait till comes up with colour then add the bay leaf and chopped onion and few chopped garlic.then add 1 tablespoons ginger paste and 2 tablespoons garlic paste,1 /2 tablespoon turmeric powder and 1 tablespoon chilli powder..
- Before 20 min of the cooking keep the chicken marinate will 1 tablespoon turmeric powder,1 tablespoon salt,50g oil,1 tablespoon chilli powder.and keep it aside and keep 2 potatoes chopped in bigger size and fry a little..
- Let’s wait till the masala gets cooked properly and oil come up. Then add the marinated chicken and stir it in low flame.one it’s looked a little add water and cover the lid..
- Wait till 1 whistle come up then wait the Vapour to evaporate and open the lid and add fried potatoes to it.then keep the flame in low medium and cook it for 15 to 20. Then add the garam masala.Here your simple chicken gravy with authentic odia taste is ready..
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