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Before you jump to Tater Tot Casserole Variation recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Keep reading for some approaches to go green and save energy, largely in the kitchen.
Let us begin with something really easy, changing the actual light bulbs. This will certainly go further than the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. They cost a little bit more initially, but they last ten times longer, and use a lesser amount of electricity. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than just replacing the lights, though; turning off lights that aren't needed is another good thing to do. The family spends considerable time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it goes on in other parts of the house at the same time. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off whenever you don't need them.
The kitchen alone offers you many small methods by which energy and money can be saved. It is pretty uncomplicated to live green, all things considered. Largely, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to tater tot casserole variation recipe. You can have tater tot casserole variation using 18 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Tater Tot Casserole Variation:
- Get of Cooking Ground Beef.
- Provide 1 lb of raw Ground Beef.
- Use 1/4 cup of Onion - chopped.
- Use 1/2 tbsp of Garlic - minced.
- Prepare 1/2 tbsp of Paprika.
- Provide 1 tsp of dried Oregano.
- Get 1/4 tsp of Cumin powder.
- You need 1 small of pinch dried, crushed Rosemary.
- Take 1/2 small of Bay Leaf.
- Get 1 of Salt.
- Use of After Ground Beef Has Browned.
- Get 1 can of Cream of Mushroom condensed soup.
- Use 1 bag of Tater Tots.
- You need 1 bag of Sharp or Marble Cheddar cheese.
- Take 1 can of undrained Rotel - tomatoes & green chilies (optional).
- Use 1 can of drained French style Green Beans (optional).
- Use 1 of Pepper.
- Get 1 of Salt (optional).
Instructions to make Tater Tot Casserole Variation:
- *** If you choose not to use the Rotel you'll need to mix in 1/4 cup milk or water.
- Perheat oven to 375°F..
- Mix seasonings (except Bay Leaf) into raw Ground Beef, place in skillet, add Bay Leaf and brown. Strain grease & remove Bay Leaf..
- Mix browned Ground Beef with Cream of Mushroom soup, Green Beans, and Rotel. Salt & Pepper to taste. Spread into 8X11 casserole dish..
- Cover with a layer of Tater Tots..
- Place in oven for 45-60 minutes (until Tater Tots are done). Turn oven off and cover with cheese to taste..
- Serve when cheese has melted. You can add cheese 5-10 minutes before baking is done if you want it a little crispy..
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