Steps to Make Brad's char siu (Chinese BBQ pork) w/ chow mein Speedy

Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Brad's char siu (Chinese BBQ pork) w/ chow mein recipe here. We also have wide variety of recipes to try.

Before you jump to Brad's char siu (Chinese BBQ pork) w/ chow mein recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already understand that, to achieve true health, your diet needs to be sensible and wholesome and you need to get a good amount of exercise. The sad thing is that, at the end of the day, we don't always have enough time or energy required for a healthy lifestyle. When our work day is finished, most people do not wish to go to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be a chore. If you are persistent you'll get all of the activity and healthy food you need. Here are some very simple ways to get healthful.

Select water over other products. Having a soda or a cup of coffee every now and then isn’t a horrible idea. Getting all of your hydration from them is a awful idea. Choosing water instead of other beverage adds to your body's health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend solely on water ingestion.

There are plenty of things you can do to become healthy. Not all of them require fancy gym memberships or restrained diets. You can do small things each day to improve upon your health and lose weight. Being smart about the choices you make each day is a start. A good amount of physical activity each day is also critical. The numbers on the scale aren't the only indication of your health levels. You need your body to be strong too.

We hope you got insight from reading it, now let's go back to brad's char siu (chinese bbq pork) w/ chow mein recipe. You can cook brad's char siu (chinese bbq pork) w/ chow mein using 24 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Brad's char siu (Chinese BBQ pork) w/ chow mein:

1. You need of For the pork.
2. Get 4 1/2-5 lb of whole pork loin.
3. Take 3 of char siu marinade packets.
4. Prepare 1 1/2 cups of water.
5. Get of For the chow mein.
6. Take 1/2 lb of baby carrots.
7. Prepare 1 of medium sweet onion, sliced thin 1" long.
8. Prepare 8 Oz of shitake mushrooms, sliced.
9. Use 3 cloves of garlic, sliced thin.
10. Use 1 bunch of bok choy, only the whites. Sliced thin.
11. Take 1 head of savoy cabbage. Quarter & slice 1" thick.
12. Provide 2 of yellow squash, slice in half lengthwise, slice thin.
13. Get of For chow mein sauce.
14. Prepare 4 cups of heavy chicken broth.
15. Prepare 2 tbs of reduced sodium soy sauce.
16. Take 1-1 1/2 tbs of fish sauce.
17. Provide 1 tbs of seasoned rice wine vinegar.
18. Provide 1 tsp of sesame oil.
19. Get 1/2 tsp of Mongolian fire oil.
20. You need 2 of whole star anise.
21. Get 1/2 tsp of each dry mustard, ground ginger.
22. Take of Other ingredients.
23. You need 1 pkg of soft chow mein noodles or lo mein noodles.
24. Take of Cornstarch slurry.

Steps to make Brad's char siu (Chinese BBQ pork) w/ chow mein:

1. Mix water and marinade pkgs. Pierce pork loin all over with a fork. Place both in a lg zip lock bag. Remove as much air as possible. Marinade overnight or longer. I went 3 days. Turn bag over every 8 -12 hrs..
2. Pre heat grill. Clean with grill brush. Do not rinse pork loin. Place on grill and char on all sides. You want that dark caramelization. I even put a little smoke to it with Cherrywood chips while cooking..
3. When seared on all sides, place in a baking dish and finish in the oven at 350. Bring to an internal temperature of 155. Remove from oven and tent with tin foil 5-8 minutes. This will bring the internal temp up to over 160..
4. While pork is in the oven, make chow mein, sauce, and noodles at the same time..
5. In a saucepot, place chicken stock, soy sauce, and fish sauce. Bring to a boil then reduce to a simmer. The idea is to layer these flavors into the sauce. So go down the list, add 1 ingredient and let simmer a few minutes before adding the next. I wrote the ingredients in order for how I added them. When last ingredient is in and it has simmered for a bit, thicken with cornstarch slurry. Equal parts corn starch and cold water. Until desired thickness. it will thin out when you add to veggies..
6. For the chow mein, place a small amount of sesame oil in a wok. Heat wok and add whole baby carrots. Stir fry until they just start to caramelize. Add onion, mushrooms, and garlic. Stir fry until onion becomes translucent, don't let them brown. Add bok choy, fry another 3 minutes. Add squash and cabbage. Fry until cabbage is just tender. Pour sauce over and heat through..
7. Bring 4 qts water to a boil. Add noodles and cook according to times on the pkg. When done drain and rinse with hot water. Place in a serving bowl and toss with a little sesame oil so it doesn't stick together..
8. Plate noodles and add sauced veggies on top. Slice pork thin and add to the plate. Serve immediately. Enjoy..

Char siu literally means "fork burned" which is a reference to the traditional preparation, skewered and barbecued over a fire. While you may not have had a chance to try it over rice or in noodle soup, you've probably had it chopped up in pork buns (char siu bao) at. Chinese BBQ Pork Recipe - Char Siu หมู�ดง. Share this with your friends via Chinese BBQ pork is loved the world over, and it's not hard to make at home! With some key ingredients and a couple of technique, it might even be better than buying, actually, it probably will be.

If you find this Brad's char siu (Chinese BBQ pork) w/ chow mein recipe valuable please share it to your close friends or family, thank you and good luck.