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We hope you got insight from reading it, now let's go back to baked chiles relleno w/tortilla enchilada sauce recipe. You can have baked chiles relleno w/tortilla enchilada sauce using 18 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Baked Chiles Relleno w/Tortilla Enchilada Sauce:
- Use of Chiles Relleno.
- Use 1 tsp of Olive Oil.
- Get 1/2 of Vidalia Onion (diced).
- Get 1 large of Jalapeño Pepper (diced).
- Use 1 dash of Salt.
- Prepare 1 lb of Sweet Italian Turkey Sausage (removed from casings).
- Use 6 medium of Anaheim Peppers.
- Provide 1 cup of Shredded Sharp Cheddar Cheese.
- You need of Tortilla Enchilada Sauce.
- Take 5 cup of Water (boiling).
- Get 5 large of Dried Guajillo Peppers.
- Prepare 1 cup of Cucumber (sliced).
- You need 2 clove of Garlic.
- Prepare 1 tbsp of Honey.
- You need 2 cup of Tortilla Chips.
- Use 1/2 tsp of Liquid Smoke.
- Provide 1 tsp of Rice Vinegar.
- You need 1 1/4 tsp of Salt.
Steps to make Baked Chiles Relleno w/Tortilla Enchilada Sauce:
- Preheat oven to 500°F..
- Cut off the tops of the Anaheim peppers and slice lengthwise down the center to create an opening on one side. Line side-by-side in a baking dish. Blind bake them at 500°F for about 10-15 minutes to help start softening..
- In a medium skillet over medium heat, add olive oil, onions, jalapeño, and salt. Cook for about 5 minutes or until onions and jalapeño start to soften. Add turkey sausage and break up. Cook 7-10 minutes, stirring often until meat is no longer pink..
- In a blender, add dried guajillo peppers, water, garlic, and cucumber. Let steep for 20 minutes. Once steeped, pour out all but 1 1/2 cups of the water. Add remaining sauce ingredients and blend 1-2 minutes or until smooth..
- Fill Anaheim peppers with sausage mixture until full..
- Pass the sauce through a strainer to remove bits of unblended pepper and tortilla chips. Top filled peppers evenly with sauce..
- Bake in a 500°F oven for 15 minutes. Top evenly with cheddar and bake for an additional 5-7 minutes, or until cheese is melted and beginning to brown..
Seasoned meats, crunchy tortillas, spicy seasonings and sauces, and, of course, lots of melty. Chile Relleños, Roasted Poblano Peppers, Stuffed Peppers, Cheesy Chile Relleno Casserole is a hearty, easy family-friendly dish with whole green chilis Try this oven baked tortilla chilaquilas recipe made with corn tortillas, sauce or salsa and vegetables. This Baked Chiles Rellenos Recipe was soooo great !!, Chile Rellenos are my husbands favorite Mexican dish which he only gets to enjoy when we eat out. I love that the Chiles Rellenos are baked and not fried. My Hubby asked how often I could serve them for.
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