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Before you jump to Lauki Sandwich- Bottle gourd sandwich with Italian twist recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active contribution. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The cooking area is a good place to begin saving energy by going much more green.
Start with changing the lights. Of course you shouldn't confine this to just the kitchen area. Compact fluorescent lightbulbs are generally energy-savers, and you must use them in place of incandescent lights. Although costing a little more originally, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you have to learn to leave the lights off when they are not needed. In the kitchen is where you'll frequently come across members of a family, and often the lights may not be turned off until the last person goes to bed. This likewise occurs in the rest of the house, but we are trying to save money in the kitchen. Make a habit of having the lights on only when they are necessary, and you'll be astonished at the amount of electricity you save.
As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. It's concerning being practical, most of the time.
We hope you got insight from reading it, now let's go back to lauki sandwich- bottle gourd sandwich with italian twist recipe. To make lauki sandwich- bottle gourd sandwich with italian twist you only need 18 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Lauki Sandwich- Bottle gourd sandwich with Italian twist:
- Take 1 cup of grated bottle gourd.
- Get 1/3 of rd cup raddish.
- Provide 1/2 tbsp of black pepper powder and Salt as per taste.
- Use of Italian mixed herbs (mix of oregano, parsley, thyme, basil).
- Get to taste of salt.
- Get of Use fresh leaves if available or get a readymade dry herbs mix.
- Take 1 of and half tbsp chopped garlic.
- Prepare 1 tbsp of lemon juice.
- Get 2 tbsp of chopped onion.
- Use 2 of and half tbsp besan (chickpea flour).
- Get 1/2 cup of cornflakes crushed.
- Prepare 5-6 of bread slices.
- Take of Curd spread.
- Take 1/2 cup of thick curd (can also use hung curd).
- Prepare 1 tbsp of tomato ketchup.
- You need to taste of Salt.
- You need 1/2 tbsp of paprika.
- Get 2 tbsp of dry basil (or 2 tbsp fresh chopped basil).
Instructions to make Lauki Sandwich- Bottle gourd sandwich with Italian twist:
- Add salt to grated bottle gourd and radish and strain the water using a muslin cloth. Add both to a mixing bowl along with chopped onions..
- Add garlic, black pepper, Italian herbs, besan and lime juice. Add.
- Mix all together and make patties. Coat the patties in the grounded cornflakes..
- Heat oil in a pan and place the patties to cook..
- Flip over and cook on the other side..
- When both sides are cook to golden colour..
- Flatten the patties a little and cook for another minute..
- Toast bread in tawa..
- Meanwhile add all the ingredients of the curd spread and mix together. Place the patties and spread again..
- Place the toast on top and slice diagonally. Serve..
Bottle gourd is one of those veggies that's consumed often in Indian homes to make curry, sabji, stew, paratha & even halwa. Bottle gourd is also known as lauki, ghiya, dudhi in India. Usually in Spain they make this soup with zucchini/courgettes. but my friend one day made this soup with bottle gourd The bottle gourd soup can be served with bread, rice or as a starter. You could even have it as a brunch or a light night meal. Bottle gourd has always been regarded as one of the healthiest veggies.
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