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The ingredients needed to prepare Bacon Cheeseburger Tater Tot Casserole:
- Get 1-1/2 lbs of ground beef.
- Prepare 1 (3 oz) of bag of real bacon bits.
- Take 2 cups of shredded cheddar cheese.
- You need 1 (32 oz) of bag of frozen tater tots.
- Use 1 (10.75 oz) of can of condensed cheddar cheese soup.
- Take 16 oz of sour cream.
- Take 1/2 teaspoon of salt.
Steps to make Bacon Cheeseburger Tater Tot Casserole:
- Preheat oven to 350 degrees. Lightly spray a 9x13 in pan with cooking spray & set it aside..
- Cook ground beef in a large skillet until it’s no longer pink & then drain. Heat the pan & add a bit of oil for better browning. Add the meat to the pan, break it into large pieces, sprinkle 1/2 teaspoon of salt, & let it sit for a few minutes. Break the beef into smaller pieces as it cooks. Stir occasionally until the beef is browned..
- Combine cooked beef, bacon bits, cheddar cheese, tater tots, cheese soup & sour cream..
- Spread the combined ingredients into the pan..
- Bake for 45-50 minutes..
We ate this twice in one day! Can be made ahead of time and refrigerated or frozen for later. Top with bacon, tater tots, and shredded cheese. Bacon Cheeseburger Tater Casserole is a flavorful, easy weeknight dinner. Your favorite ground meat, bacon, cheeses, tater tots and more!
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