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Before you jump to Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let's go back to uduk rice with chicken(indonesian steam rice with chicken) recipe. To make uduk rice with chicken(indonesian steam rice with chicken) you need 10 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Uduk Rice With Chicken(Indonesian Steam Rice With Chicken):
- Use of Chicken breast.
- Provide 2 cups of Japanese rice.
- Get 5 cloves of garlic (grated).
- Provide 2 of Indonesian bay leaves.
- Prepare 3 of orange leaves.
- Take of Coconut milk.
- Prepare 1 tbs of chicken powder.
- Take 2 tbs of extra virgin olive oil.
- Get of Water.
- You need of Lemong grass.
Instructions to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken):
- Wash n cut chicken breast in to small pieces (cube is better) and marinade. I bought chicken which has been marinade from supermarket.
- Heat extra virgin olive oil, grated garlic until fragrant, add chicken and fry it until brown all over. Set aside.
- Mix well coconut milk, chicken powder and water in another bowl.
- Wash and draining the rice, and put the uncooked rice into the rice cooker, add lemonggrass, bay leaf, orange leaf, Chicken and fill up with Mixed coconut milk water n chicken powder untill the third line and mix well, close the cover of rice cooker and press cooking.
- After 20 minutes cooking, stir the rice so that all ingredients are evenly mixed and then cover again and wait untill done.
- After cooking leave it for about 10 more minutes.
- Serve rice with chrispy fried chicken, crackers, sambal and cucumbar, and enjoy it :).
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