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Before you jump to Split Pea Soup (crockpot) recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active participation. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.
Changing light bulbs is actually as good a spot to start as any. This will probably go outside of the kitchen, but that is okay. The normal light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the standard type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than simply replacing the lights, though; turning off lights that aren't needed is another good thing to do. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in some other rooms, not merely the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be astonished at the amount of electricity you save.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Natural living is definitely something we can all perform, without difficulty. Mostly, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let's go back to split pea soup (crockpot) recipe. You can have split pea soup (crockpot) using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Split Pea Soup (crockpot):
- Provide 1 of meaty Ham bone.
- Prepare 1 lb of bag dry split Peas.
- Take 6 of cups Water.
- Take 1 large of Onion, chopped.
- Use 4 stick of Celery, sliced.
- You need 5 of or 6 Chicken bullion cubes.
- Take 1 tsp of Thyme, Garlic powder and Black pepper, each.
- Take 1/2 tsp of Red pepper.
- Take 1 of bag mini Carrots.
Instructions to make Split Pea Soup (crockpot):
- Slice meat from ham bone, remove visible fat. Add bone and meat to crockpot..
- Add 6 cups water, and rest of ingredients except carrots..
- Cover and cook on high 5 hrs..
- Meanwhile cook carrots separately until soft..
- After 5 hrs remove bone from pot, break up big chunks of meat, then add cooked carrot..
- Serve with bread & butter..
It's simple, filling, and full of flavor. Hearty, protein packed split pea soup made with tender split peas, flavorful ham and fresh vegetables. It's easy to make and perfect for the cold weather. Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful.
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