Step-by-Step Guide to Prepare Easy Mango Rasmalai Speedy

Step-by-Step Guide to Prepare Easy Mango Rasmalai Speedy

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Easy Mango Rasmalai

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We hope you got insight from reading it, now let's go back to easy mango rasmalai recipe. You can cook easy mango rasmalai using 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Easy Mango Rasmalai:

  1. You need of milk powder.
  2. Take of baking powder.
  3. You need of egg.
  4. You need of Mango pureed (use more if you need to).
  5. Provide of milk.
  6. Prepare of Saffron strands.
  7. Provide of Sugar.

Steps to make Easy Mango Rasmalai:

  1. Mix the milk powder, baking powder and 1 egg to form a sticky dough..
  2. Meanwhile reduce the mango pulp in a saucepan to form a jam like..
  3. Roll the dough in any shape of your choice, stuff the mango jam inside and close it.
  4. Now boil the milk with saffron and sugar. once it is little reduced add in the leftover mango jam and give it a good stir. Now drop the formed rasmalai balls and cook it. Ensure that there is enough space..the balls are going to swell up and may break..
  5. Once cooked you can set it in fridge and serve cold..

Peel the mango and cut into small pieces. In another pan boil remaining milk and then add milkmaid, sugar, ½ cup of water and chenna balls. Finally add the mango essence and turn off the heat. A very easy recipe of MANGO RASMALAI is here Guysssss Also this one comes up with my voice over First trial so Ignore my mistakes Ab Aam ka season chal raha h toh maze lijiye bharpoor. . Easy Way to Make Rasmalai at Home.

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