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Before you jump to Basmati Fried Rice recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let's go back to basmati fried rice recipe. To cook basmati fried rice you only need 15 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Basmati Fried Rice:
- Take 4 Cups of Basmati Rice.
- Use 1 handful of Green peas.
- Get of Green beans.
- Use 1 of big green pepper.
- Get of Spring onion.
- Get 5 of big carrots.
- Get 2 of onions.
- Take 1 of whole chicken.
- Take 5 of chicken sausages.
- You need of Curry.
- Get of Thyme.
- Provide 4 of seasoning cubes.
- Take of Salt.
- You need 2 of eggs.
- Prepare of Groundnut oil.
Steps to make Basmati Fried Rice:
- Parboil the rice for like 8-10 minutes and set aside..
- Wash and cut all the ingredients. Carrots, green pepper, green beans, spring onions, onions and chicken sausages..
- Cut and wash the whole chicken. Put them inside the pot add a little water. Add 2 seasoning cubes, curry, thyme, onions and salt. Cover and boil for like 10 minutes..
- Add a little oil in a fry pan. Break the eggs in a clean bowl. Add a little salt, curry and thyme. Mix properly and fry for like 2 minutes. Use your spoon to cut into pieces and set aside.
- Remove the chicken and grill them in an oven for like 30 minutes. Check the chicken time to time and turn so that it will be grilled evenly..
- From the grilled chicken, take 4 out. Remove the chicken flesh to remain only the bones. Cut them into pieces and set also aside..
- Place a clean pot on a low medium heat. Add your groundnut oil, curry, carrot, green beans, green beans. Spring onions and onions and stir. Add the stock chicken water. Stir for like 3 minutes. Add 4 seasoning cubes and salt. Add a little water and allow to boil.
- Pour the rice. Stir with a pestle. Add the fried egg, the shredded chicken. If the rice is still hard, add a little more water and allow to dry..
- Your basmati Fried Rice is ready.
I usually cook with another kind of rice and I am confused with how to. Basmati (pronounced IPA: [baË?smÉ™t̪i]) is a variety of long, slender-grained aromatic rice which is traditionally grown in India and Pakistan. Basmati rice is a type of rice that is from the Indian sub-continent, and also common across the Middle East. It is traditionally served with Indian food - ideal for dousing with rich, spice infused curries! Basmati rice is a unique species of rice that come from India.
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