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We hope you got insight from reading it, now let's go back to lee's easy southern beef vegetable stew recipe. To cook lee's easy southern beef vegetable stew you need 14 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Lee's Easy Southern Beef Vegetable Stew:
- Provide of Olive Oil.
- Provide of Beef Stew Meat.
- Take of Salt.
- Provide of Cracked Black Pepper.
- Prepare of Onion Diced.
- Get of Chopped Garlic.
- Get of Dried Italian Seasoning.
- Get of Water.
- Get of Can Tomato Sauce.
- Take of Beef Bouillon Cubes.
- You need of Chopped Celery Stalks and Leaves.
- Prepare of Frozen Corn Kernels.
- Prepare of Fresh Diced Potatoes.
- Use of Fresh Sliced Carrots.
Instructions to make Lee's Easy Southern Beef Vegetable Stew:
- Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute..
- Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour..
- When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed..
- Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times..
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