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Before you jump to Cornbread and Pork Casserole recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some adjustments. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
While it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. Maybe the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. Countertop appliances can boil water as well as steam vegetables faster than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the greatest energy savings by fully loading the dishwasher before commencing a wash cycle. Don't dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.
The kitchen by itself offers you many small means by which energy and money can be saved. Green living is not that hard. It's concerning being practical, usually.
We hope you got benefit from reading it, now let's go back to cornbread and pork casserole recipe. You can have cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you achieve it.
The ingredients needed to make Cornbread and Pork Casserole:
- Prepare of ground pork.
- Use of Chili---------.
- Take of small onion diced.
- Get of ground cumin.
- You need of granulated garlic powder.
- Provide of ground paprika.
- Provide of celery salt.
- Get of salt.
- Provide of can of field peas.
- Take of can of tomato soup.
- Prepare of milk.
- Take of Cornbread--------------.
- Get of self-rising cornbread mix.
- Take of milk.
- You need of salt.
- Prepare of granulated garlic powder.
- Use of ground paprika.
- Take of large organic duck eggs.
- Use of sugar.
- Use of vegetable oil.
- Provide of Layers-------------.
- Take of shredded cheddar cheese.
- Get of can Heinz vegetarian beans.
- Provide of Toppings-----------.
- You need of pickled jalapeño peppers.
- You need of sour cream.
Instructions to make Cornbread and Pork Casserole:
- Preheat oven 400 degrees Fahrenheit.
- Mix the pork and onions with the chili spices listed and brown..
- Add the field peas sauté for 7 minutes.
- Add the tomato soup and milk.
- Cook 10 minutes.
- Mix the cornbread ingredients and make a dough. It will be just a bit sticky.
- Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan.
- Add all the chili.
- Add half the cheese.
- Add the vegetarian beans.
- Add the rest of the dough on top.
- Add the remaining paprika and cheese.
- Bake for 45 minutes to an hour.
- Serve with toppings I hope you enjoy!!!!.
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